Selected Appetisers

Cucumber & Mint Light Broth

Melon and Smoked Ham Parcels

Kangaroo Fillets with Riberries Red Wine Sauce
served with Kumara Sweet Potatoes Purée with Tasmanian Peppercorn
and Bush Tomato Ratatouille

Australian Summer Fruit Pavlova with Red Fruits Coulis

Tea, Coffee and House Chocolate


available from 12.30pm, 26th January 2012
cost: $55.00 per person (BYO, price inclusive of corkage).