Selected Appetizers
Cream of Golden Pumpkins and Heart Baby Croutons
Steamed Turban of Salmon and Barramundi with Hollandaise Sauce
Lemon and Vodka Sorbet
Pan-Fried Trio of Fillets with Beetroot Sauce (Lamb, Pork & Beef)
with Dauphinoise Gratin Potatoes
and Tomatoes Provençale Style
Selection of Cheese
Special Dessert Platter for 2
(Chocolate Fondant Cake, Floating Island & Red Berries, White Truffle Cheese-Cake, Mango Sorbet)
Tea, Coffee and Chocolate
cost: $130.00 per couple.
Cream of Golden Pumpkins and Heart Baby Croutons
Steamed Turban of Salmon and Barramundi with Hollandaise Sauce
Lemon and Vodka Sorbet
Pan-Fried Trio of Fillets with Beetroot Sauce (Lamb, Pork & Beef)
with Dauphinoise Gratin Potatoes
and Tomatoes Provençale Style
Selection of Cheese
Special Dessert Platter for 2
(Chocolate Fondant Cake, Floating Island & Red Berries, White Truffle Cheese-Cake, Mango Sorbet)
Tea, Coffee and Chocolate
cost: $130.00 per couple.