Complementary Appetizer

Thai Sweet Corn Pancakes (v)

or

Cheese Gougere and Garden Salad (v)


Optional Middle-Course ($ 6.00):
Lemon & Vodka Sorbet
or ½ Dozen Garlic Snails or Pérnod Snails


Beef Stir Fry with Cashew Nuts
with Thai Fragrant Rice (v)
and Stir Fried Vegetables (v)

or

Burgundy Rabbit in Red Wine Sauce
with Vendages Style Potatoes (v)
and Nivernaise Style Carrots (v)


Optional($ 8.00 p.p):
Cheese Platter & Cheese Biscuits with Assorted Fruits


Coconut & Lemon Crème Bruleé (v)

or

‘Flamusse’ Apple Pudding (v)


cost: $35.00 per person, B.Y.O.