Weekend Workshops

During school terms, we offer half-day courses on Saturday afternoon and Sunday mornings and afternoons. Those half-day workshops are designed as one-off workshops, either in the mornings or afternoons, (except Pâtés and Terrines Workshop which runs for one full day.) Students are welcome to enrol into any of our Weekend Workshops and no prior cooking experiences are required.
Weekend Workshop was known as Sunday Workshop prior to Term 1 2011.
Timetable:
Jump straight to our most popular workshop - Knife Skills Workshop. Featured in Woolworths Good Taste magazine (January 2010 issue, page 137).

List of Our Weekend Workshops:
(not all workshops are run in each term)- Knife Skills Workshop
- B.B.Q. & Marinade Workshop
- Egg & Soufflé Workshop
- Fish & Seafood Workshop
- Mushrooms Cooking Workshop
- Vanilla Cooking Workshop
- Fresh Herbs Cooking Workshop
- Pâtés and Terrines Workshop (full day)
- Stock & Sauce Workshop
- (sweet)
- Hot & Cold Charlotte and French Tarts Workshop
- Brioche, Savarin and Rum Baba Workshop
- Chocolate Workshop
- Crêpes & Pancakes (Shrove Tuesday) Workshop
- Ice Cream & Sorbets Workshop
- Cupcake & Madeleine Workshop
- Macaron & Choux Workshop beginners
- Macaron & Filling Workshop advanced brand new
- Meringues & Pavlovas Workshop
- Cookies & Biscuits Workshop
- Cake Decorating Crash Workshop
- (sweet and savoury)
- Sweet and Savoury Pastry Workshop
- Sweet and Savoury Pie Workshop
- Sweet and Savoury Friand Workshop
- (winter)
- Winter Soup & Consommé Workshop
- Winter Vegetables & Fruits Workshop
- Winter Stew and Casserole Workshop
- (cocktail)
- Cold Canapés Workshop
- Hot Canapés Workshop
- Petit Fours Workshop
- (country theme)
- Sushi & Sashimi Workshop
- Malaysian Hawkers Delight Cooking
- Maltese Workshop
- Greek Islands Workshop
- Austrian Cooking Workshop
- Portugal Cooking Workshop
- Scandinavia Cooking Workshop
- North African Cooking Workshop
- German Cooking Workshop
- Russian Cooking Workshop
- Ireland Cooking Workshop
- (French seasonal)
- French Easter Cooking Workshop
- Traditional French Christmas Workshop
- (French provincial/regional)
- Orléannaise Cooking Workshop
- Burgundy Cooking Workshop
- Bordelaise Cooking Workshop
- Alsace Cooking Workshop
- Périgord & Béarn Cooking Workshop
- Parisian Cooking Workshop
- Quercy Cooking Workshop
- Brittany Cooking Workshop
- Lorraine Cooking Workshop
- Provençal Cooking Workshop

We also offer regular on-going classes (usually 9 weeks per term) for in depth teaching on specific areas. Please refer to our Classes section for more detail.
Stay informed with our timetable. Simply subscribe to our free newsletter and we well let you know when the new Classes and Sunday Workshops Timetables are available online.